Salmon Sushi Bake
Ingredients
Salmon Mixture
- 1 lb cooked salmon
- 1/4 cup kewpie or regular mayo
- 1/4 cup cream cheese
- 3 TBSP sriracha
For the bake
- 3 cups cooked white rice
- Furikake
- Sriracha
- Spicy Mayo
- Eel Sauce
- Green Onion
Sushi Bites
- Seaweed squares
- Avocado
- Cucumber slices
- Green Onion
- Eel sauce and spicy mayo
directions
Mix all ingredients for salmon mixture. Layer rice, salmon mixture, and furikake. Drizzle sauces on top. Bake @ 350 degrees for 10-16 minutes. Build sushi bites using listed ingredients. Refer to @mckitchen__ for video on how-to.